Product Description
Harvest Entertaining is designed to make entertaining friends and family really easy. Jam-packed with 46 recipes from starters, through to desserts, you will have your next party sorted in no time.
This recipe book starts with 15 starters and salads, including ideas for those Christmas lunch leftovers, and easy to make finger food. Moving into the Mains section, Lydia has covered seafood, beef, lamb, pork, chicken and vegetarian options. With 23 recipes in the Mains section, there are sure to be several options to tantalise the taste buds. And finally, the Desserts section contains recipes suitable for all family members – think cute Christmas truffles and chocolate-covered strawberries, and a couple of extra special ones just for the adults!
This PDF e-book contains:
- Contents page, with clickable page links.
- Five featured Tasmanian producers, continuing Lydia’s passion for showcasing local, fresh produce.
- Wine pairings by Ben Nuttall.
- A total of 46 recipes, with easy to follow instructions, including both prep time and cooking time, so you can accurately allow enough time to make the recipes!
- Cooking tips to make the most of the recipes.
